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Extra Virgin: Recipes & Love from Our Tuscan Kitchen Gabriele Corcos, Debi Mazar
Publisher: Crown Publishing Group

Nov 5, 2013 - The star of Cooking Channel's Extra Virgin dishes on cooking with her Italian husband and growing up with food. Years ago, I would arrive home from every culinary class motivated to master every challenge and every technique my instructors gave me. ½ cup dry white wine or chicken broth. Then when I met Gabriele, I was introduced to a whole other Tuscan life that really changed my palate. I also like to add an extra tablespoon of curry--makes it more spicier = more filling. May 10, 2014 - Extra Virgin: Recipes & Love from Our Tuscan Kitchen Gabriele Corcos $20.56 . Gabriele and I WE: What are some Italian ingredients you must have in your kitchen? If you love traditional Tuscan dishes but want to spice things up—Debi Mazar has the perfect solution for you. Apr 17, 2014 - I love telling this story. {Sources, left to right, top to bottom: Sweet potato tahini crostini by Love and Lemons, Linguine with asparagus and egg by Martha Stewart, Cauliflower and broccoli cheese by Jamie Oliver, Super green toast by Det Grona Skaffieriet.} .. The chemistry that flows between Debi and Gabriele on the screen and in person is practically tangible – they're the kind of public couple you can tell are doing what they do because they absolutely love it, and love each other and their daughters. Garnish with chopped Italian parsley and grated parmesan. Come shop with us at FAIR DEALS. If you have any suggestions, please leave the link below, I'll add the favorites to my recipes board and start experimenting away! Most everything I chose to practice Pinch of red pepper flakes or cayenne (optional). Quick Tomato Sauce (recipe follows). When I need I'm looking forward to relaxed Tuscan recipes alongside their sweet and entertaining stories. Extra Virgin: Recipes & Love from Our Italian Kitchen by Debi Mazar & Gabriele Corcos.